Features

• Precision honed blades, super bolster
• SCT (sinter metal component) technology
• Wide blade for chopping and dicingwith slightly curved edge for smaller slicing
• FRIODUR ice hardened process
• Hollow ground edge reduces drag and "stick"

Amazon.com Review

Measuring 10-1/2 by 8-1/4 by 4-3/4 inches overall--with a slightly smaller footprint--this classically designed knife storage block comfortably houses ten slots of varying sizes. Safely tuck away small paring knives alongside larger chef’s and bread knives to keep cutlery centralized and protected from drawer damage. Resting atop slip-resistant rubber feet and constructed of solid red oak; this countertop item offers a trio of 1-inch slots for smaller scale blades, and then progresses through five slots of increasingly larger size for the rest of the cutlery collection. The top left-hand corner features a 1/2-inch square slot specifically designed to hold a sharpening steel while kitchen shears fit comfortably in a larger square up front. Although designed by renowned blade manufacturer Henckels, this block comfortably houses blades of any make. Made in Germany. -- Amy Arnold ... Read more

Features

• Countertop knife storage box featuring 10 slots; solid oak construction
• 3 slots each measuring 1-inch in length; ideal for steak or paring knives
• 5 additional slots ranging in size from 1-3/8 inches to 2-1/4 inches
• 1/2-inch square sharpening steel slot; additional space for kitchen shears
• Made in Germany; measures 10-1/2 by 8-1/4 by 4-3/4 inches

Amazon.com Review

Balanced and powerful, these 10-inch shears have curved, high-carbon, stainless-steel blades for cutting apart poultry. One blade is notched to cut through bones easily. Handles are made of tough polypropylene and, for storage, they lock at their butt end with a short arm that swivels into place. The sturdy barrel spring between the blades ensures the blades move precisely. The blades themselves curve inward so they meet in only one place at any given position and cutting action is smooth and exact. For resharpening, the blades can be taken apart. Though they would go safely through a dishwasher, fine shears like this should be hand washed to protect the blades' edges. They carry a lifetime warranty against defects. --Fred Brack ... Read more

Features

• Lifetime warranty against defects
• Powerful with curved blades for cutting poultry
• High-carbon stainless-steel with tough polypropylene handles
• Notch in one blade for cutting bones; handle locks
• Made in Germany

Reviews (2)

Many problems with Henckels shears
I'm on my second pair of these shears. The first pair was inherited when I got married, the second was a gift to replace the first (due to the plastic catch falling out and the blades rusting).

In less than one year, the second pair is almost unusable. The coil that is supposed to spring them back into the open position has lost its bounce due to rust inside the coil. The safety catch works too well - it catches automatically almost every time I close the shears. This is extremely annoying when clipping through a chicken breast. I have to stop on every other cut to re-open the shears. Finally, the shears cannot be separated for full cleaning.

NOTE that this model has a different catch mechanism, but the coil does look the same.

Poor Quality Steel
After only six (6) cuts (chicken thighs) ... the steel blade had a 1/8 inch nick(not a chip)in it. Definitely not the best quality steel. ... Read more

Amazon.com Review

A great gift, this set provides a cook with enough versatility to accomplish most kitchen jobs. The chef's knife, with its broad blade and curved cutting edge for rocking through a chopping task, chops, minces, slices, and dices. The utility knife slices, cuts, and chops; its 6-inch blade is large enough to trim a chuck roast or subdue a head of lettuce. The paring knife cuts, peels, and cleans fruits and vegetables. Henckels' Gourmet line is a less expensive cutlery line featuring knives without bolsters and handles that are narrower and shallower than those of its premier lines--perfect for people with small hands. While this set is dishwasher-safe, hand washing is recommended. --Fred Brack ... Read more

Features

• Set contains: 3" Paring Knife, 6" Utility Knife, 8" Chef Knife.
• High carbon no stain German steel stamped blade with hand honed edge.
• Hygienic plastic riveted handles.

Reviews (2)

Excellent Starter Set
This makes a very good starter set for me because I only needed to replace the 3 knives that I use everyday in my cutlery set. I am not a great chef but using these knives seemed to make me feel close to being one because of it's sharpness and smoothness. I believe in the saying "You get what you pay for". At first I thought these were a bit expensive for my simple lifestyle but once I've started using them, I felt good about cooking. Cutting carrots, slicing tomatoes and meat were a breeze, my wrist felt lighter. That's when I know I made the right choice.

Basic knives
These are low-end Henckels, which is fine, if that's what you're after. But don't expect the top quality usually associated with the Henckels name. ... Read more

Features

• dishwasher safe
• Quality stainless steel corrosion resistant blade
• Serrated cutting edge never needs sharpening
• One piece full tang blade
• Triple riveted handles for strength and longevity

Amazon.com Review

Strain olives, feta, berries, or gravy with this sturdyHenckels Twin Select strainer. Crafted entirely from 18/10 stainlesssteel with a brushed-satin finish, the strainer features a comfortablehandle, generous bowl, and wide rim to reduce tipping. The mesh is fineenough to trap seeds and pulp, and the two-sided rim sandwiches itsecurely in place. A balancing prong lets you prop the tool on a jar orpot edge for pour-through straining. Henckels's open-constructionergonomic handle has an easy, comfortable grip and attractive heft.Measuring 9 inches long, the tool is 3-1/8 inches in diameter at thebowl. Dishwasher-safe, it comes with a lifetime warranty. --EmilyBedard ... Read more

Features

• Measures 9 inches long and 3-1/8 inches in diameter
• Crafted entirely from 18/10 stainless steel
• Ergonomically designed handle
• Includes rim prong for propping
• Brushed satin finish

Features

• Crafted entirely from stainless steel
• Sleek and timeless design
• Affordably priced
• Nearly 300 years of heritage

Features

• Friodur ice hardened blade for longer lasting sharpness and easy to re-sharpen
• German high quality carbon no stain steel
• One piece blade with hollow edge to help reduce food sticking to blade
• Triple riveted handles
• Precision honed for longer blade sharpness

Features

• Dishwasher safe
• Attractive colored handles help to easily identify different knives
• Molded plastic handles are hygienic
• Fine sharp edges re-sharpen easily
• High quality steel resistant to corrosion

Amazon.com Review

The Henckels Twin Select kitchen spoon combines superiorcraftsmanship with versatile, satisfying use. Both the handle and headon the spoon are crafted of 18/10 stainless steel, providingdurability, substantial heft, and excellent balance without corrosion.The heat-resistant ergonomic handle features an open construction foreasy purchase and hanging storage, while the curved neck works well foreither stirring or ladling. The spoon measures 13-3/8 inches long and agenerous 2-5/8 inches across the spoon bowl. Dishwasher-safe andfinished in an attractive brushed satin, it comes with a lifetimewarranty. --Emily Bedard ... Read more

Features

• Measures 13-3/8 inches long, 2-5/8 wide
• Crafted entirely from 18/10 stainless steel
• Maneuverable curved construction
• Ergonomically designed handle
• Brushed satin finish

Features

• New ergonomic handle with a full tang without rivits, no gaps and smooth shape for great control and balance.
• One piece precision forged
• Friodur Ice Hardened blades
• Excellent cutting edge retention
• High Carbon No-Stain Steel

Amazon.com Review

This two-piece carving set benefits from J.A. Henckels's 260 years in the cutlery business. The sharp carving fork holds that roast or ham steady while the 8-inch slicer/carver glides easily through the meat. They're made from high-grade, rolled stainless steel, produced using Henckels's own Sintermetal Component Technology. This process allows different grades of steel to be combined to form a single integral piece capable of withstanding extreme stress--each part of the knife is made from the grade of steel with the optimum characteristics for that component. The cutting edge features a specially designed serration pattern, ensuring prolonged sharpness without resharpening. The full-length tang (meaning the metal continues all the way through to the end of the handle) gives you a better-balanced and stronger knife. The polypropylene handle with rustproof rivets is nearly indestructible. Both utensils are dishwasher-safe, but be careful that they don't touch other objects; hand washing is recommended to keep steel blades scratch free. --Doree Armstrong ... Read more

Features

• Polypropylene handle with rustproof rivets; dishwasher-safe
• Sharp carving fork to hold roast; 8-inch slicer/carver
• Made from high-grade, rolled stainless steel
• Specially designed serration pattern for prolonged sharpness
• Full-length tang for better balance and strength

Reviews (1)

My Thanksgiving rocked
The huge turkey was no problem to handle with my new Carving Set. And the knowledge that knife stays sharp forever made me double happy - more holidays to go... ... Read more

Amazon.com Review

The narrow, flexible, sharply pointed 7-inch blade on thisfillet knife is perfect for removing bones and skin from fish. Likeother Henckels Five Star knives, it has a distinctive handle moldedfrom black polypropylene like a gentle wave to fit the hand snugly,though small-handed cooks might find it a bit thick and long. Its tangis rat-tail shaped rather than full, but the knife is strong and nicelybalanced. Like other top-grade Henckels knives, Five Star series bladesare formed by a high-tech welding process combining three high-carbon,stainless-steel types into what appears to be a single piece so aknife's parts have the distinct characteristic ideal for each.Traditionalists insist on single-piece forging, but Henckels says theinvisible welds are stronger than the steel itself. While the knife isdishwasher-safe, it should be hand-washed to protect the edge. Itcarries a lifetime warranty against defects. --Fred Brack ... Read more

Features

• Lifetime warranty against defects
• Flexible 7-inch blade fillets fish
• High-tech welded, high-carbon stainless-steel blade
• Black polypropylene handle with rat-tail tang
• Made in Germany

Reviews (1)

Henckels 7-Inch High Carbon Stainless Steel Fillet
Some might find the price to be a bit much when compared to other fillet knives, but believe me, this knife is worth every penny. If properly cared for, another will never be needed. I have been using Henckels knives since 1975 when I began working in a restaurant kitchen. At that time I knew nothing about the difference between knives, type of steel used or anything else. I've learned a lot since then and I am totally sold on Henckels products. I still own the first 8" chef knife that I bought from Henckels in 1975 and it is still as sharp as a razor (a good sharpening steel is a must). I received the 7-inch fillet knife as a gift just over a year ago and it is a tremendous addition to my collection. I now use my fillet knife almost exclusively to fillet fish - I spend a lot of time fishing - and it is important to have a very sharp, but still flexable knife to cut through or around bones as needed. This is especially true for filleting Walleyes, Bass, Northern Pike and Blue Gills. I've used other brands, and I can't really say anything bad about them because they worked. Perhaps for a novice, a shorter blade might be better to start with. But for my money, this knife is by far the best I have used and I prefer it over all others. ... Read more

Features

• Knives are dishwasher safe
• Knives have attractive, different colored handles to easily identify for purpose of use
• Contoured wood storage block holds knives safely and looks great on the counter.
• Fine sharp edges re-sharpen easily
• High quality steel resistant to corrosion

Amazon.com Review

Part of the popular Four Star series, the hand-honed blade on this cleaver is made with Henckels's Sintermetal Component Technology (SCT), which allows three different grades of steel to be combined to form a single piece, fusing together the blade, bolster, and tang. What does this mean in layman's terms? A strong, high-quality knife that will last a lifetime--in a size that's great for numerous kitchen tasks.

Founded in 1731, the J.A. Henckels company is not only one of the world's oldest cutlery manufacturers, it's also one of the most well respected, creating best-selling knives guaranteed to last a lifetime. --Kim Harwell ... Read more

Features

• Lifetime warranty
• 5" high-carbon stainless-steel
• Blade ice-hardened for superior strength
• Sturdy, black molded polypropylene handle
• Dishwasher-safe

Reviews (3)

Close...but not quite.
This is a nice cleaver, but it is a tad small for all around work. I used one for a while, and prefer the 5 star cleaver. I wrote this review because someone said that the only difference between the 4 and 5 star is the handle. Not so. The 5 star is a 6" cleaver, while the 4 star is a 5" cleaver. The extra inch makes a huge difference. It can tackle larger jobs, yet does the smaller ones with less effort, and better control. I know that the 5 star description says 7" length, but that is not the blade length. It is 6". Trust me. Also, the 4 star cleaver advertises the use of the multi steel "welded, then forged" contruction that is supposed to offer good edge quality with ease of manufacture, while the 5 star cleaver is made of a single forging of their "ice hardened" Friodur steel. The handle is a personal choice. I prefer the 5 star handle for comfort and control, but some will prefer the other. I just wanted to set the record straight, and let prospective buyers know that there are real differences between the 4 and 5 star cleavers. Some people might need a larger one, but I have never met anyone who would give up a 6" cleaver for a 5" model. It's a cleaver, not a slicer.

Wicked nice.
This is a hefty, well balanced cleaver that tackles any job with aplomb, then cleans up in the dishwasher and stays sharp almost forever. It will not fit in any block though, so (carefully) arrange a space in your knife drawer for this beauty.

The Ultimate Meat Cleaver
The Henckels Four Star High Carbon Stainless Steel Meat Cleaver is the ultimate meat cleaver. We like it a lot - it's heavy; the balance and fit are perfect. The only difference between the Four Star & Five Star meat cleavers is the shape of handle; and we're much prefer the Four Star's handle. ... Read more

Amazon.com Review

A 12-inch chef's knife is the largest made, suitable for professional chefs and serious cooks with good knife skills. Its curved, stainless-steel blade is perfect for rocking through chopping and mincing tasks; as a kitchen workhorse, the knife is also useful for cutting and slicing. Classic three-rivet handles distinguish Pro S from the company's other quality lines: TwinStar, Five Star, and Four Star. Pro S handles are heavier and its knives less weight-forward. The Pro S line also has handles that are smaller; however, the line's steel is identical to that used in the Five and Four Star lines. High-tech welding of larger knives combines three steel types into what appears to be a single piece, so this knife's parts have distinct characteristics: a hard edge; a strong, stain-resistant bolster; and a stain- and corrosion-resistant tang. Traditionalists insist on single-piece forging for strength, but Henckels says the invisible welds are actually stronger than the steel. --Fred Brack ... Read more

Features

• Made in Germany; lifetime warranty against defects
• Large, curved-blade knife for professionals and serious cooks
• Ideal for chopping, mincing, cutting, slicing
• High-tech welded, high-carbon stainless-steel blade
• Black synthetic, 3-rivet, full-tang handle

Reviews (4)

Perfection!
I'm picky! When I cook, nothing but the best will do. This is the best! Visitors to my kitchen are amazed at the size of this knife; until, I get it in their hands. It's balance is the best I've ever experienced. It is a joy! A must have for any cook.

Great knife, but probably not for casual cooks
Great knife. I own stainless sets of Pro-S, Grand Prix and Grand Chef. My favorite for the road is Grand Prix, because the knives are light, but my favorite set for everyday use at home is the Pro-S. This particular knife is as big as anyone could want for use in a kitchen. Great feel, balance and "rock," assuming you like the "shove-forward" type of chopping. Use a good steel, like the F. Dick, to keep it sharp, and this knife will last for 3-4 generations.

5 star knife
the previous poster meant to give it 5 stars, and this excellent knife (the best available, according to folks at Williams-Sonoma) deserves a 5

Wow, what a knife, what, a huge extremely sharp knife.
I have always used an 8 inch chef's knife for everything. Because the inexpensive knives I had, took so much work to put an edge on them, I only kept the 8 inch chef's and the steak knives sharp. I recently aquired a three piece set (with an 8 inch chef's knife) and this 12 inch knive. As a result, the new Pro-S 8 inch felt quite at home in my hand as I employed it for the first time. I found familiarity combined with great sharpness and quality. It was a Joy to sail through a pile of vegatables large enough to make 3 gallons of spaghetti sauce from scratch. Next the 12 inch chef's. It was suprisingly much less awkward than I thought such a blade would be to a novice like myself. It is very well balanced and takes care of its- self. When I get used to using the various blades for their appropriate tasks this Very Fine knife will perhaps be my "other" favorite. If you are a fan of melons this knife will be very handy. As with other Henckel Pro S knives, the blade is very sharp, and the handle is very well crafted. Because this blade will not fit in most blocks, I would recommend obtaining a blade cover/guard to protect both you and it before placing it in a drawer. ... Read more

Features

• Lifetime warranty
• 4.5-inch blade, great for cutting steak and other grilled meats
• Specially formulated high-carbon stainless-steel blade ice-hardened for superior strength
• Sturdy, black molded polypropylene handle
• Dishwasher-safe

Product Description

Cut to the chase! This huge cutlery set from J.A. Henckels contains just the tool for every job. Henckels International "Premier" Classic knives have high-carbon, stainless steel blades for perfect balance and long life. Set includes: paring knife, utility knife, carver, chef's knife, bread knife, sharpening steel, fork, kitchen shears, six steak knives and hardwood block. ... Read more

Amazon.com Review

This sleek, all-stainless meat fork looks great in acontemporary kitchen and is perfect for holding a turkey, roast beef,or pork roast for carving. Part of the Twin Select series, this 7-inch,double-pronged carving fork is made of 18/10 high-carbon stainlesssteel. The fork and tang are welded of one piece of metal usingHenckels' Sinter Metal Component Technology, which distributes theright quantities of metal to each part of the utensil. The fork hasalso undergone Henckels' Friodur ice-hardening process, which furtherstrengthens it and protects it from discoloration. The ergonomicallydesigned, brushed stainless-steel handle reduces wrist strain andprevents slipping. The handle and prongs are seamlessly attached so nofood particles can ever become trapped in a gap. Twin Select cutlery iscovered by a lifetime warranty. --Cristina Vaamonde ... Read more

Features

• Lifetime warranty
• 7-inch, double-pronged carving fork for holding a turkey, roast beef
• High-carbon stainless-steel; optimum grades of metal welded into each part of the fork
• Friodur ice-hardening process strengthens fork and prevents staining
• Ergonomically designed 18/10 stainless-steel handles

Amazon.com Review

This is a classic French chef's knife, with a broad blade and a curved cutting edge for rocking through a chopping task. The 8-inch blade suits most cooks; those with small hands might prefer a 6-inch blade and those with large hands might choose a 10-inch one. Henckels' International Fine Edge is an inexpensive cutlery line made in countries other than the company's home of Germany. These knives don't have bolsters and their blades are thinner and less strong. Handles are narrower and shallower than those of the company's premier lines--a feature those with small hands might appreciate. --Fred Brack ... Read more

Features

• Lifetime warranty
• Chops, minces, slices, and dices
• Stamped stainless-steel blade
• Black plastic, three-rivet, full-tang handle
• Dishwasher-safe, but not recommended

Reviews (6)

8" Goodgrip MV55-Pro
We liked this knife very much until the handle broke off while cutting pizza. Used for about 3 mos & never put in the dish washer or left submerged in water. I found the the knife required little shapening as the blade was hard & that portion in the handle was also hardened unfortunately and broke due to a brittle fracture. How do I get a warranty replacement?

Not a chefs knife
This knife is a nice little multi-purpose knife. Like others have said it loses its edge fast, but is soft steel that sharpens quickly. This knife, however, is not useful for chopping or mincing. The bolster is too small and after chopping a few items you'll find that you have bloody knuckles, not very appetizing while preparing food. I bought this knife for camping but I don't find it as useful as a proper chefs knife.

Good for home cooks
I would definetly recommend it for the casual home cook, it is a very reliable knife, but if you are a cooking student invest more money you will want a more professional knife in the future

Very good knife, if you don't mind sharpening...
I bought this knife because I love my other, more expensive Henckels, and needed something in about this size. I figured I'd try the low-priced model to see how it compared.

Out of the box the knife had a great edge, and worked exceptionally. After a couple weeks of heavy use, however, the edge was all but gone. A quick run through a Henckel sharpener, however, and the great edge had returned.

You'll need to sharpen this knife a lot more than the more expensive versions, but if you don't mind taking the 10 seconds every other week to do this, you should be very happy with this knife.

good knight for the price
I paid about [$$$] for this knife and have used it for a month now. it's a very good knife for this price. the blade is thin at the sharp edge and is thicker that the top; so it is sharp and strong at the same time. it's not carbon steel, so it will need sharpened once in a while but it doesn't take much work since the blade is thin. I use this knife all the time and i like it. ... Read more